Emergency Planning In Food Processing And Handling Environments
$24.95
Planning and preparing for emergencies ahead of time helps to minimize injuries to workers and damage to facilities. This safety training course shows food processing and handling employees how emergency plans can be used to prepare for different emergency situations. Terrorism is one of the problems that more facilities are focusing on in their emergency planning. This course also covers the threat of an active shooter and the importance of practicing emergency action drills. A range of emergencies are explored to help prepare staff for a variety of situations. Present this safety training course to teach team members how to become more prepared for emergency situations.
Description
Audience:
Everyone who works in food processing and handling will benefit from this course
Workplaces:
Food Manufacturing Plant|Restaurants and Food Services
Topics:
Introduction|The Planning Process|The Threat Of Terrorism|Active Shooter Situations|Your Role In Emergency Planning|Emergency Action Drills: The Process|Emergency Action Drills: Playing Your Part|Conclusion
Languages:
en
Video Format:
HD
Quiz Questions:
10
Number of Lessons:
8
Training Time:
22-32 minutes
Closed Captioning:
Yes
Devices Supported:
Windows, Apple, Android, Chrome
Required Plugins:
None
Interactive Producer:
Mastery Training Content Network
Original Content Producer:
Marcom, Ltd
